Suman (Sticky Rice in Banana Leaf)

Suman is a Filipino dish of sticky rice wrapped in banana or coconut leaves. There are numerous varieties of suman with each region having its own version of the dish. Directions: Soak malagkit in water for an hour or until grains are swollen. Drain. Add salt and coconut milk. Mix well. Prepare ibus then fill with rice mixture. Seal tubes and tie with strips of the ibus. Arrange ...

Biko

Biko is a Filipino rice cake made from sticky rice (locally known as malagkit), coconut milk, and brown sugar. Like other rice cakes, this is referred to as kakanin (derived from the word “kanin” which means rice) and is often eaten as dessert or meryenda (mid-afternoon snack). Directions: Combine the sticky rice and water in a rice cooker and cook until the ...

Spicy Ground Beef Rice

This Spicy Ground Beef Rice recipe will surely take you back to your roots. It’s great for big gatherings at home or on the road. Directions: Place oil in a standard rice cooker, heat oil and sauté onions, bell pepper and tomatoes. Cook slightly. Add ground beef and cook until color changes. Add rice, cilantro, siling labuyo and beef broth, mix very well. Cover and ...

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